OKTOBER

Do you have any kind of food that you refuse to eat without a real reason? I had one. I hate this food to the extent almost despised it. If I found it in my food I would diligently try to remove them even it was hard. But sadly, people usually mix them in any kind of food. To be honest, it was one of my hardest times and I didn’t even have a real reason to avoid it. Dan nama makanannya, tauge. Hahaa

Sambal oseng keong mas + tempe dan Bening tahu tauge Apapun yang ada dibawah tudung saji, hargailah karena apapun yang berada disana pasti melewati proses yang panjang. Dari mikirin mau menu apa, eh pas cek mamang sayur ternyata lagi gak jual. Terus jadi melototi semua dagangan mamang cari inspirasi. Belum lagi, dimasak. Sesimple apapun masakan, tetap aja melewati banyak tahap sebelum terhidang diatas meja. Begitulah. Yang aku alami setiap didepan mamang sayur. Perasaan gundah gulana memikirkan menu hari ini. Masak kan tiap hari, kalau sama cepat bosan. Hari ini, tiba giliran si keong mas.